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Product name:Preservatives - Sodium Benzoate Noodle

Chemical Formula: C6H5COONa
Appearancea salt of benzoic acid, has a white, odorless powder has a strong solubility in water.
_ Used in food additives. Sodium Benzoate is a preservative because it has the ability to kill mold and bacteria commonly used as preservatives in candies, jams, fruit juices, carbonated soft drinks, sauces, meat soups, cereals mugs, meat products, poultry, seafood, sauces, fermented milk, coffee ... 
_ Strong inhibition of yeasts and molds, with a weak effect on bacteria.
_ Mechanism of food preservation: When Sodium benzoate is put into food, the pH drops to 5 or lower. Under these conditions the anaerobic fermentation of glucose is reduced by up to 95%, so it has a preservative effect.
_ Effects on fungal cell membranes, inhibits respiration of cells, inhibits metabolism of macronutrients (N, P, ...) of organisms.
Packing: 25 kg/ bag.
Origin: China.

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